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Cheese Making Machine Cheese Production Line

Our cheese making machines, made entirely of food-grade 304 stainless steel, resist corrosion and offer high customization in functions & capacities. Featuring a 4-layer tank for energy efficiency, user-friendly design, and CIP-compatible automated cleaning, they can be used independently or integrated into production lines.

Product Details

Our cheese making machine is entirely crafted from food-grade stainless steel. They support customization of various functions and processing capacities, with adjustable parameters. This production line mainly comprises an integrated fresh milk refrigeration and processing machine, cheese tanks, cheese separation tank, and forming equipment.

Key Features

  • 304 stainless steel construction for corrosion resistance.
  • 4-layer integrated tank design with exceptional thermal insulation performance, significantly reducing energy consumption.
  • User-centric design, with simple maintenance and operation.
  • Highly customizable in layout, functions, and processing capacity per customer needs.

Specifications

Name cheese making machine
Capacity 100 L
Material 304 stainless  steel
Voltage 380 V / 50 Hz / 3 Phase
Heating Method electric heating
Size customized
Layout customized
Packaging stretch film / wooden case

Detailed Introduction

  • Integrated tank: Based on customer needs, functions like refrigeration, preheating, sterilization, homogenization, and fermentation can be customized.
  • Cheese tanks: Conduct processes such as acid adjustment, curdling, and stirring on the treated milk.
  • Whey separation tank: Filter out the whey from the flocculent cheese and transfer the filtered cheese into the shaping molds.
  • Forming Machine: Press the cheese into specific shapes to facilitate subsequent cutting, packaging, and selling.
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