Compact Yogurt Production Machine

This small yogurt production machine comes with a 200 L sterilization tank and a matching 200 L fermentation tank. First, pour filtered raw milk into the sterilization tank for disinfection, then pump the treated milk to the fermentation tank to make yogurt. This line works perfectly for small-batch yogurt manufacturing.

Key Features

• 304 stainless steel construction for corrosion resistance.
• 3-layer tank design with exceptional thermal insulation performance, significantly reducing energy consumption.
• User-centric design, with simple maintenance and operation.
• Built-in auto CIP cleaning thoroughly sanitizes the vat and internal pipelines to ensure hygiene and superior product quality.
• It is compatible with the CIP (Clean-In-Place) system and supports automated cleaning.
• Modular structure, it can be used independently or integrated into a production line.

Specifications

Detailed Introduction

• Pasteurization Tank: Low-temp sterilization preserves nutrients and flavor for safe, fresh dairy.
• Fermentation Tank: Ensures precise temperature control and sterile conditions to facilitate optimal growth of probiotics, delivering rich texture and active nutrients in every cup.